Grain-free sausage pancake bites

So I saw this post online and was immediately excited because I love pancakes and I love my sausage. I was a wee bit skeptical of the picture, because it definitely looked like something made with grain. After making it (I'll share my picture compared to the picture I saw on the internet), I am pretty sure that the picture did not display the advertised ingredients. Anyway... despite their funny looking appearance, they were actually quite tasty. Somewhat on the drier side, but with a little syrup they gave me the grain-full pancake breakfast feeling. Now I'm super full! So here is the recipe and the pictures... Enjoy!

Sausage Stuffed Pancake Bites

1 cup Blanched Almond Meal (maybe this is where I went wrong, mine was not blanched)

3 Large Organic Eggs (or non-organic)

2 TBS Oil (I used coconut oil)

3 TBS Water or Milk (I used water, should have used milk)

3 TBS Granulated Sugar

1/4 Tsp. Salt

1-2 Sausage links (I used Trader Joe's Chicken Jalapeño Sausages)

Oil for Cooking

1. Cook cut up pieces of sausage and set aside.

2. Add 3 eggs to a blender and blend until thick and smooth. Add the remaining ingredients and blend until all ingredients are blended well and smooth. 

3. Drizzle a little oil onto a pan if making pancake style. The author used an ebelskiver pan (I don't have one of these). I used a greased muffin tin in the oven (cooked at 400 degrees for about 10 minutes until cooked through). Wherever you pour the batter, put a piece of cooked sausage into each mini pancake. Flip after about 1 minute of cooking. 

Recipe from: http://realsustenance.com/grain-free-sausage-stuffed-pancake-bites/

 Internet Photo

How mine came out. :/